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Title:

Microwave-assisted freeze drying: The role of power input and temperature control on energy efficiency and uniformity

Document type:
Zeitschriftenaufsatz
Author(s):
Kalinke, Isabel; Röder, Johanna; Unterbuchberger, Günther; Kulozik, Ulrich
Journal title:
Journal of Food Engineering
Year:
2025
Journal volume:
390
Pages contribution:
112410
Fulltext / DOI:
doi:10.1016/j.jfoodeng.2024.112410
Publisher:
Elsevier BV
E-ISSN:
0260-8774
Date of publication:
01.04.2025
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