Effects of a Protein-Rich, Low-Glycaemic Meal Replacement on Changes in Dietary Intake and Body Weight Following a Weight-Management Intervention—The ACOORH Trial

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Titel:: Effects of a Protein-Rich, Low-Glycaemic Meal Replacement on Changes in Dietary Intake and Body Weight Following a Weight-Management Intervention—The ACOORH Trial
Dokumenttyp:: Zeitschriftenaufsatz
Autor(en):: Röhling, Martin; Stensitzky, Andrea; Oliveira, Camila; Beck, Andrea; Braumann, Klaus; Halle, Martin; Führer-Sakel, Dagmar; Kempf, Kerstin; McCarthy, David; Predel, Hans; Schenkenberger, Isabelle; Toplak, Hermann; Berg, Aloys
Zeitschriftentitel:: Nutrients
Jahr:: 2021
Band / Volume:: 13
Heft / Issue:: 2
Seitenangaben Beitrag:: 376
Volltext / DOI:: doi:10.3390/nu13020376
Verlag / Institution:: MDPI AG
E-ISSN:: 2072-6643
Publikationsdatum:: 26.01.2021
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