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Titel:

Plant based proteins as an egg alternative in cookies: using de-oiled sunflower meal and its protein isolate as an emulsifying agent

Dokumenttyp:
Zeitschriftenaufsatz
Autor(en):
Alexandrino, Thaís Dolfini; Nabeshima, Elizabeth Harumi; Gastardo, Nathália do Amaral; Sadahira, Mitie Sônia; Muranyi, Isabel; Eisner, Peter; Pacheco, Maria Teresa Bertoldo
Zeitschriftentitel:
Brazilian Journal of Food Technology
Jahr:
2023
Band / Volume:
26
Volltext / DOI:
doi:10.1590/1981-6723.03823
Verlag / Institution:
FapUNIFESP (SciELO)
E-ISSN:
1981-6723
Publikationsdatum:
01.01.2023
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