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Document type:
Zeitschriftenaufsatz
Author(s):
Gigl, Michael; Frank, Oliver; Gabler, Anna; Koch, Tobias; Briesen, Heiko; Hofmann, Thomas
Title:
Key odorant melanoidin interactions in aroma staling of coffee beverages
Journal title:
Food Chemistry
Year:
2022
Journal volume:
392
Year / month:
2022-10
Pages contribution:
133291
Fulltext / DOI:
doi:10.1016/j.foodchem.2022.133291
Publisher:
Elsevier BV
E-ISSN:
0308-8146
Date of publication:
01.10.2022
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