Besbes, Fatma;Franz-Oberdorf, Katrin;Schwab, Wilfried
Phosphorylation-dependent ribonuclease activity of Fra a 1 proteins
Journal of Plant Physiology
2018

Jing, Tingting;Zhang, Na;Gao, Ting;Zhao, Mingyue;Jin, Jieyang;Chen, Yongxian;Xu, Miaojing;Wan, Xiaochun;Schwab, Wilfried;Song, Chuankui
Glucosylation of (Z)-3-hexenol informs interspecies interactions in plants: A case study in Camellia sinensis
Plant, Cell & Environment
2018

A. Oehme, W. Schwab and M. Wüst
Biosynthesis of Steviol Glycosides and Related Diterpenes in Leaves and Glandular Trichomes of Stevia rebaudiana Bertoni
32-58
Steviol Glycosides: Cultivation, Processing, Analysis and Applications in Food
Royal Society of Chemistry
2018

Steviol Glycosides
Royal Society of Chemistry
2018

Haugeneder, Annika;Trinkl, Johanna;Härtl, Katja;Hoffmann, Thomas;Allwood, James William;Schwab, Wilfried
Answering biological questions by analysis of the strawberry metabolome
Metabolomics
2018
14
11

Aghofack-Nguemezi, Jean;Hoffmann, Thomas;Schwab, Wilfried
Effects of bio-based coatings on the ripening and quality attributes of tomato (Solanum lycopersicum ) fruits
Journal of the Science of Food and Agriculture
2018

Wilfried Schwab, Ludwig Ring, Chuankui Song
Transcriptional and Metabolite Profiling Analyses Uncover Novel Genes Essentiall for Polyphenol Accumulation
109-126
Recent Advance in Polyphenol Research
John Wiley & Sons Ltd.
John Wiley & Sons Ltd.
2018

Song, Chuankui;Härtl, Katja;McGraphery, Kate;Hoffmann, Thomas;Schwab, Wilfried
Attractive but toxic: Emerging roles of glycosidically bound volatiles and glycosyltransferases involved in their formation
Molecular Plant
2018

Kedrina-Okutan, Olga;Novello, Vittorino;Hoffmann, Thomas;Hardersdorfer, Johannes;Occhipinti, Andrea;Schwab, Wilfried G.;Ferrandino, Alessandra
Constitutive Polyphenols in Blades and Veins of Grapevine (Vitis vinifera, L.) healthy leaves
Journal of Agricultural and Food Chemistry
2018

Kurze, Elisabeth;Kock, Vanessa;Lo Scalzo, Roberto;Olbricht, Klaus;Schwab, Wilfried
Effect of the Strawberry Genotype, Cultivation and Processing on the Fra a 1 Allergen Content
Nutrients
2018
10
7
857