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Document type:
Bachelorarbeit
Author(s):
Müllerklein, D.
Title:
Comparing different methods to reduce objectives in multi-objective optimizations: Application to a food industry project
Advisor:
Stefánsdóttir, B.; Depping, V.
Referee:
Grunow, M.
Year:
2016
University:
Technical University of Munich
Faculty:
Fakultät für Wirtschaftswissenschaften
TUM Institution:
Chair of Production and Supply Chain Management
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