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Neubig, Christina M.;Roosen, Jutta;Karg, Cornelia A.;Moser, Simone
It’s safe and healthy! Increasing consumers’ willingness to consume aging produce
Food Quality and Preference
2022
101
104608

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Meyerhoff, Jürgen;Oehlmann, Malte
The performance of full versus partial profile choice set designs in environmental valuation
Ecological Economics
2023
204
107665

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Bekkers, Rudi;Tur, Elena M.;Henkel, Joachim;van der Vorst, Tommy;Driesse, Menno;Contreras, Jorge L.
Overcoming inefficiencies in patent licensing: A method to assess patent essentiality for technical standards
Research Policy
2022
51
10
104590

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Henkel, Joachim
Licensing standard-essential patents in the IoT – A value chain perspective on the markets for technology
Research Policy
2022
51
10
104600

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Yeh, Ching-Hua;Hartmann, Monika;Hirsch, Stefan
Taiwanese consumer survey data for investigating the role of information on equivalence of organic standards in directing food choice
Data in Brief
2018
18
688-690

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Yeh, Ching-Hua;Hartmann, Monika;Hirsch, Stefan
Does information on equivalence of standards direct choice? Evidence for organic labels from different countries-of-origin
Food Quality and Preference
2018
65
28-39

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Kiszka, A.; Wozabal, D.
Stochastic Dual Dynamic Programming for Optimal Power Flow Problems under Uncertainty
2022

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Graf, C.;Kuppelwieser, T; Wozabal, D.
Frequent Auctions for the Intraday Power Markets
2022

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Kuppelwieser, T; Wozabal, D.
Liquidity costs on intraday power markets: Continuous trading versus auctions
Energy Policy
2021
154
112299

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Koppenberg, Maximilian;Hirsch, Stefan
Output market power and firm characteristics in dairy processing: Evidence from three EU countries
Journal of Agricultural Economics
2021