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Title:

Output market power and firm characteristics in dairy processing: Evidence from three EU countries

Document type:
Zeitschriftenaufsatz
Author(s):
Koppenberg, Maximilian; Hirsch, Stefan
Non-TUM Co-author(s):
nein
Cooperation:
-
Abstract:
The dairy processing industry is the largest subsector in the EU food industry and is characterised by high concentration. We investigate the extent of output market power exerted in EU dairy processing, applying an advanced stochastic frontier approach to estimate firm-level markups of price over marginal cost using data for France, Italy and Spain from 2008 to 2017. We further relate markups to firm characteristics to identify what type of dairy processors possess the highest power in the sect...     »
Intellectual Contribution:
Discipline-based Research
Journal title:
Journal of Agricultural Economics
Journal listet in FT50 ranking:
nein
Year:
2021
Year / month:
2021-10
Fulltext / DOI:
doi:10.1111/1477-9552.12460
Publisher:
Wiley
E-ISSN:
0021-857X1477-9552
Date of publication:
19.10.2021
Judgement review:
0
Key publication:
Nein
Peer reviewed:
Ja
International:
Ja
Book review:
Nein
Commissioned:
not commissioned
Professional Journal:
Ja
Technology:
Nein
Interdisciplinarity:
Nein
Mission statement:
;
Ethics and Sustainability:
Nein
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