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Document type:
Zeitschriftenaufsatz 
Author(s):
Hofmann, Thomas; Schieberle, Peter; Grosch, Werner 
Title:
Model Studies on the Oxidative Stability of Odor-Active Thiols Occurring in Food Flavors 
Journal title:
Journal of Agricultural and Food Chemistry 
Year:
1996 
Journal volume:
44 
Journal issue:
Pages contribution:
251--255 
Fulltext / DOI:
Print-ISSN:
0021-8561