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Title:

Cause and Effect Analysis between Influencing Factors Related to Environmental Conditions, Hunting and Handling Practices and the Initial Microbial Load of Game Carcasses

Document type:
Zeitschriftenaufsatz
Author(s):
Korkmaz, Birsen ; Maaz, Denny ; Reich, Felix ; Gremse, Carl ; Haase, Annina ; Mateus-Vargas, Rafael H. ; Mader, Anneluise ; Rottenberger, Ingo ; Schafft, Helmut A. ; Bandick, Niels ; Nöckler, Karsten ; Alter, Thomas ; Lahrssen-Wiederholt, Monika ; Steinhoff-Wagner, Julia
Keywords:
Article ; microbial growth ; ; body weight ; ambient temperature ; shooting accuracy ; evisceration method ; meat hygiene ; FMEA
Journal title:
Foods
Year:
2022
Journal volume:
11
Journal issue:
22
Fulltext / DOI:
doi:10.3390/foods11223726
Publisher:
MDPI
E-ISSN:
2304-8158
Date of publication:
20.11.2022
CC license:
by, https://creativecommons.org/licenses/by/4.0
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