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Title:

Edible Polymers and Secondary Bioactive Compounds for Food Packaging Applications: Antimicrobial, Mechanical, and Gas Barrier Properties

Document type:
Zeitschriftenaufsatz
Author(s):
Moeini, Arash ; Pedram, Parisa ; Fattahi, Ehsan ; Cerruti, Pierfrancesco ; Santagata, Gabriella
Keywords:
Review ; edible biopolymers ; secondary compounds ; antimicrobials ; active food packaging ; essential oils ; plasticizers ; gas barrier
Journal title:
Polymers
Year:
2022
Journal volume:
14
Journal issue:
12
Fulltext / DOI:
doi:10.3390/polym14122395
Publisher:
MDPI
E-ISSN:
2073-4360
Date of publication:
13.06.2022
CC license:
by, https://creativecommons.org/licenses/by/4.0
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