mediaTUM
Universitätsbibliothek
Technische Universität München
User: Guest
Login
de
en
mediaTUM Content
University Bibliography
Electronic Examination Papers
Open Access Publikationen
2024
(846)
2023
(1368)
2022
(2513)
2021
(3351)
2020
(2414)
2019
(2029)
2018
(1207)
2017
(645)
2016
(955)
2015
(1002)
2014
(354)
2013
(178)
2012
(151)
2011
(131)
2010
(123)
2009
(176)
2008
(73)
2007
(63)
2006
(65)
2005
(33)
2004
(39)
2003
(48)
2002
(40)
2001
(44)
2000
(39)
1999
(41)
1998
(20)
1997
(3)
1996
(3)
1995
(3)
1994
(2)
1991
(2)
1989
(1)
1987
(1)
1986
(1)
1984
(1)
1980
(1)
1976
(1)
1973
(2)
Publikationsliste
Research Data
TUM.University Press
Collections
Projects
Institutions
mediaTUM Gesamtbestand
Open Access Publikationen
2022
10.3390/foods11040592
If you experience problems opening the document, please try this link.
Title:
Non-Destructive Measuring Systems for the Evaluation of High Oxygen Stored Poultry: Development of Headspace Gas Composition, Sensory and Microbiological Spoilage
Document type:
Zeitschriftenaufsatz
Author(s):
Dold, Jasmin; Kehr, Caroline; Hollmann, Clarissa; Langowski, Horst-Christian
Journal title:
Foods
Year:
2022
Journal volume:
11
Journal issue:
4
Pages contribution:
592
Fulltext / DOI:
doi:10.3390/foods11040592
Publisher:
MDPI AG
E-ISSN:
2304-8158
Date of publication:
18.02.2022
BibTeX
Occurrences:
mediaTUM Gesamtbestand
Open Access Publikationen
2022