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Document type:
Zeitschriftenaufsatz 
Author(s):
Gutzeit D, Klaubert B, Rychlik M, Winterhalter P, Jerz G 
Title:
Effects of Processing and of Storage Temperature on the Stability of Pantothenic Acid in Sea Buckthorn Products (Hippophaë rhamnoides L. ssp. rhamnoides) Assessed by Stable Isotope Dilution Assays 
Journal title:
J. Agric. Food Chem. 
Year:
2007 
Journal issue:
55 
Pages contribution:
3978-3984 
Reviewed:
ja 
Language:
en 
Fulltext / DOI:
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Format:
Text