- Title:
NMR-Based Tastant Polymer Interaction Studies and the Influence on the Taste Perception of Red Wine
- Document type:
- Zeitschriftenaufsatz
- Author(s):
- Gabler, Anna Maria; Ludwig, Annalena; Frank, Oliver; Dawid, Corinna
- Journal title:
- Journal of Agricultural and Food Chemistry
- Year:
- 2023
- Journal volume:
- 71
- Journal issue:
- 47
- Pages contribution:
- 18454-18465
- Fulltext / DOI:
- doi:10.1021/acs.jafc.3c04021
- Publisher:
- American Chemical Society (ACS)
- E-ISSN:
- 0021-85611520-5118
- Date of publication:
- 16.11.2023
- BibTeX