Development of dough contact method to determine the free liquid phase of food surface Dataset
25.07.2025
Growing importance of price: Investigating food values before and during high inflation in Germany
03.07.2025
Supplementary Crystal Shape Models to: Growth of broken crystals tracked in 4D using X-Ray computed tomography and its influence on impurity incorporation
30.09.2024
Reference transmission µFourier-Transfrom Infrared spectra and image of microplastics (RefIMP) and the skript MPVal for automatized evaluation of microplastics data analysis routines
11.07.2022
Stereomicroscopic and differential interference contrast (DIC) images of 48 h submerged cultivations of the filamentous fungus Aspergillus niger
04.05.2022