User: Guest  Login
Author(s):
Orth, Anne-Marie; Yu, Lu; Engel, Karl-Heinz
Title:
Assessment of dietary exposure to flavouring substances via consumption of flavoured teas. Part 1: occurrence and contents of monoterpenes in Earl Grey teas marketed in the European Union
Journal title:
Food Additives & Contaminants: Part A
Year:
2013
Journal volume:
30
Journal issue:
10
Pages contribution:
1701-1714
Fulltext / DOI:
doi:10.1080/19440049.2013.817687
Publisher:
Informa UK Limited
E-ISSN:
1944-00491944-0057
Date of publication:
01.10.2013
 BibTeX