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- Author(s):
- Kuhn, M.; Lang, S.; Bezold, F.; Minceva, M.; Briesen, H.
- Title:
- Time-resolved extraction of caffeine and trigonelline from espresso coffee under the influence of varying particle sizes and tamping pressures
- Journal title:
- Journal of Food Engineering
- Year:
- 2017
- Journal issue:
- 206
- Pages contribution:
- 37--47
- Reviewed:
- ja
- Fulltext / DOI:
- doi:10.1016/j.jfoodeng.2017.03.002
- TUM Institution:
- Process Systems Engineering, TUM
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