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Author(s):
Engel, Karl-Heinz; Vogel, Rudi F.; Knorr, Dietrich; Habermeyer, Michael; Kochte-Clemens, Barbara; Eisenbrand, Gerhard 
Title:
The role of the concept of “history of safe use” in the safety assessment of novel foods and novel food ingredients. Opinion of the Senate Commission on Food Safety (SKLM) of the German Research Foundation (DFG) 
Journal title:
Molecular Nutrition & Food Research 
Year:
2011 
Journal volume:
55 
Journal issue:
Pages contribution:
957-963 
Publisher:
Wiley-Blackwell 
E-ISSN:
1613-4125 
Date of publication:
02.05.2011