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Author(s):
Schempp, Harald; Christof, Sylvia; Mayr, Ulrich; Treutter, Dieter
Title:
Phenolic compounds in juices of apple cultivars and their relation to antioxidant activity
Publisher:
Journal of Applied Botany and Food Quality
Date of publication:
20.01.2016
Year:
2016
DOI:
doi:10.5073/jabfq.2016.089.002
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