Benutzer: Gast  Login
Autor(en):
Schempp, Harald; Christof, Sylvia; Mayr, Ulrich; Treutter, Dieter
Titel:
Phenolic compounds in juices of apple cultivars and their relation to antioxidant activity
Verlag / Institution:
Journal of Applied Botany and Food Quality
Publikationsdatum:
20.01.2016
Jahr:
2016
DOI-Link:
doi:10.5073/jabfq.2016.089.002
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