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Dokumenttyp:
journal article 
Autor(en):
Carstens, Carsten; Deckwart, Marina; Webber-Witt, Manuella; Schäfer, Volker; Eichhorn, Lisa; Brockow, Knut; Fischer, Markus; Christmann, Monika; Paschke-Kratzin, Angelika 
Titel:
Evaluation of the efficiency of enological procedures on lysozyme depletion in wine by an indirect ELISA method. 
Abstract:
Potential residues of the potent allergen lysozyme used as a microbial stabilizing agent in wine production might pose a serious health thread to susceptible individuals. Therefore, EU legislation requires the labeling of the allergenic agent, if it is present in the final product. To allow for product testing, an indirect ELISA method to be specifically used in wine analysis was developed and validated. Furthermore, trial wines treated with defined amounts of lysozyme were subjected to an array...    »
 
Zeitschriftentitel:
J Agric Food Chem 
Jahr:
2014 
Band / Volume:
62 
Heft / Issue:
26 
Seitenangaben Beitrag:
6247-53 
Sprache:
eng 
Print-ISSN:
0021-8561 
TUM Einrichtung:
Klinik und Poliklinik für Dermatologie und Allergologie