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Document type:
Zeitschriftenaufsatz
Author(s):
Senturk Parreidt, Tugce; Schmid, Markus; Hauser, Carolin
Title:
Validation of a Novel Technique and Evaluation of the Surface Free Energy of Food
Journal title:
Foods
Year:
2017
Journal volume:
6
Journal issue:
12
Pages contribution:
31
Fulltext / DOI:
doi:10.3390/foods6040031
Publisher:
MDPI AG
E-ISSN:
2304-8158
Date of publication:
20.04.2017
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