- Author(s):
- Meinlschmidt, P.; Schweiggert-Weisz, U.; Eisner, P.
- Title:
- Soy protein hydrolysates fermentation: Effect of debittering and degradation of major soy allergens
- Journal title:
- LWT - Food Science and Technology
- Year:
- 2016
- Journal volume:
- 71
- Pages contribution:
- 202-212
- Fulltext / DOI:
- doi:10.1016/j.lwt.2016.03.026
- Publisher:
- Elsevier BV
- E-ISSN:
- 0023-6438
- Date of publication:
- 01.09.2016
- BibTeX