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Roosen, J., C. Haßauer
The Role of Scientific Information in Consumer Discourses of Food Safety
16th Congress of the European Association of Agricultural Economics
Prague (online)
2021
Roosen, J., L. Chenarides, C. Grebitus, J. Lusk, M. Staudigel
Food Consumption Behavior During COVID-19 in Germany: The Role of Reactance to COVID-19-related Regulations
Agricultural & Applied Economics Association Annual Meeting
Austin (TX) (online)
2021
Roosen, J.
Use and Regulation of Antibiotics in Livestock Production
Advances in Food Security and Food Safety – A Session to Honor Dr. Helen Jensen
Austin (TX) (online)
2021
Roosen, J.
Der Übergang zu einer nachhaltigeren Ernährung: Von Stupsern zum Systemwandel
Annual Meeting of the German Association of Agricultural Economics
Berlin (online)
2021
Roosen, J., S. Gross, D.A. Hennessy
Determinants of Antibiotic Use in Pig Farms in Southern Germany
16th Congress of the European Association of Agricultural Economics (EAAE)
Prague (online)
2021
Roosen, J.
Consumer preferences for reduced chemical use
INRAe Workshop "Reducing chemical input in agriculture: Barriers and solutions”
Paris (online)
2022
Roosen, Jutta & Jill E. Hobbs
A modern guide to food economics
Edward Elgar Publishing
2022
I. Dolgopolova, B. Li, H. Pirhonen, J. Roosen
The effect of attribute framing on consumers’ attitudes and intentions toward food: A Meta-analysis
Bio-based and Applied Economics
2022
10
4
253-264
Hobbs, Jill E. & Jutta Roosen
Health-oriented nutrition policies
A modern guide to food economics
Edward Elgar Publishing
2022
Staudigel, M., M. Oehlmann and J. Roosen
Market effects of different sugar-reduction scenarios for children cereals
Cross-Cluster-Konferenz der BMBF Kompetenzcluster der Ernährungsforschung
online
2021
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