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Rahbauer, S.;Staudigel, M.;Roosen, J.;Rahbauer, S.;Staudigel, M.;Roosen, J.
Investigating German meat demand for consumer groups with different attitudes and sociodemographic characteristics
Unknown
2018
Mohr, B.; Dolgopolova, I.; Grebitus, C.; Roosen, J.
The role of emotions in fast food choices of young adults
30th International Conference of Agricultural Economists (ICAE)
Vancouver, Canada
2018
Dolgopolova I.; Roosen, J.
Competitive niche in milk pricing: Analyzing price dynamics of GMO-free, organic, and conventional milk in Germany during 2009–2010
Food Policy
2018
78
51-57
Staudigel, M.; Trubnikov, A.
How do organic price premiums vary across different supply and demand side factors? A hedonic analysis of the German market for fresh meat
The 2018 Agricultural & Applied Economics Association Annual Meeting
Washington, D.C., USA
2018
Adib, H.; El-Bassiouny, N.; Roosen, J.
Consumers’ salient beliefs about green solar innovations: An elicitation study of Egyptian consumers
Social Business
2018
8
2
167-185
Waldrop, M.E.; McCluskey, J.J.
Does information about organic status affect consumer sensory liking and willingness to pay for beer?
Agribusiness: An International Journal
2018
Grebitus, C.; Roosen, J.
Influence of Non-Attendance on Choices with Varying Complexity
European Journal of Marketing
2018
52
9/10
2151-2172
Van Loo, E.; Grebitus, C.; Nayga, R.; Verbeke, W.; Roosen, J.
On the Measurement of Consumer Preferences and Food Choice Behavior: The Relation between Visual Attention and Choices
Applied Economic Perspectives and Public Policy
2018
40
4
538-562
Dahlhausen, J.; Rungie, C.; Roosen, J.
The value of labelling credence attributes - Common structures and individual preferences
Agricultural Economics
2018
48
741-751
Roosen, J.; Kalkbrenner, B.; Fischer, S.
Adequate animal welfare standards from a citizen perspective - A stated choice experiment on broiler
Journal of Consumer Protection and Food Safety– Special Section SocialLab
2018
210-217
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