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Author(s):
Jakobi, S., Vogel, C., Köhler, P., Jekle, M., Becker, T.
Title:
Physical modification of cereal biopolymers during milling – distinction between mechanically and thermally induced alterations
Book / Congress title:
Innovations in Food Science & Technology
Congress city:
Erding
Date of congress:
10.05.2017
Year:
2017
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