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Dokumenttyp:
Buch
Autor(en):
Barathova, K.; Cacchiarelli, L.; Di Fonzo, A.; Lai, M.; Lee, H.; Menapace, L.; Pokrivcak, J.; Rahbauer, S.; Rajcaniova, M.; Russo, C.; Sorrentino, A.; Swinnen, J.; Vandervelde, S.
Nicht-TUM Koautoren:
ja
Kooperation:
international
Herausgeber:
European Commission. Joint Research Centre.
Titel:
Pass-through of unfair trading practices in EU food supply chains: methodology and empirical application.
Abstract:
This report presents the results of the research project “Pass-Through of Unfair Trading Practices in EU Food Supply Chains: Methodology and Empirical Application”. The research was funded by the Joint Research Centre of the European Commission (JRC). • The purpose of the project is to design and test a monitoring system of unfair trading practices (UTP) along the agri-food supply chain. The investigation has special focus on assessment of the “pass-through effect”, defined as the consequen...     »
Verlag / Institution:
Publications Office
Seiten/Umfang:
237
Jahr:
2020
Publikationsdatum:
01.01.2020
Intellectual Contribution:
Discipline-based Research
Print-ISBN:
978-92-76-19668-6
WWW:
Link
DOI:
doi:10.2760/837579
Key publication:
Nein
Peer reviewed:
Nein
International:
Ja
commissioned:
commissioned by government agency
Kategorie:
research
Interdisziplinarität:
Nein
Technology:
Ja
Ethics und Sustainability:
Ja
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