User: Guest  Login
Sort by:
and:
More ...

Müller, M., Tippmann, J., Becker, T.
Inbetriebnahme einer Anlage zur thermischen Entalkoholisierung
Brauwelt
2016
156
14
400-401

More ...

Müller M., Tippmann J., Becker T.
Aromas no deseados debidos al grifo dispensador de la cerveza de barril
Brauwelt en espanol
2016

More ...

Gastl, M.
EBC Symposium 2016
Brauwelt International
2016
6
437-438

More ...

Whitehead, I., Hussein, M., Becker, T.
BrewPAT – PAT-Based Fermentation Monitoring Applications within Brewing
Chemie Ingenieur Technik
2016
88
9
1220

More ...

Verheyen, C., Jekle, M., Becker, T.
Baking performance of glutathione in yeasts
baking+biscuit
2016
1
62-65

More ...

Tippmann, J., Ueda, T., Voß, T., Becker, T.
Heilbringende Lösung? Wissenschaftliche Untersuchungen zum Ausschank mit Mischgas
Brauindustrie
2016
3
26-29

More ...

Chen, X., Hussein, M., Geier, D., Becker, T.
Innovation in dough preparation
baking+biscuit
2016
1
50-52

More ...

Roth, M., Jekle, M., Becker, T.
Undervalued byproduct streams- Opportunities for the sustainable use of distiller’s grains residue in the baked products industry, Part 1
baking+biscuit international
2016
2
56-57

More ...

Werner, R., Tippmann, J., Becker, T.
Reinigung von Filtermedien mithilfe pulsatorischer Überströmung
Der Weihenstephaner
2016
84
26-31

More ...

Roth, M., Jekle, M., Becker, T.
Undervalued byproduct streams- Opportunities for the sustainable use of distiller’s grains residue in the baked products industry, Part 2
baking+biscuit international
2016
3
55-57