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Document type:
Zeitschriftenaufsatz
Author(s):
Roth, M.; Meiringer, M.; Kollmannsberger, H.; Zarnkow, M.; Jekle, M.; Becker, T.
Title:
Characterization of Key Aroma Compounds in Distiller’s Grains from Wheat as a Basis for Utilization in the Food Industry
Journal title:
Journal of Agricultural and Food Chemistry
Year:
2014
Journal volume:
62
Year / month:
2014-09
Journal issue:
45
Pages contribution:
10873-10880
Fulltext / DOI:
doi:10.1021/jf503281x
Print-ISSN:
0021-8561
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