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Document type:
Zeitschriftenaufsatz
Author(s):
Vogel, Rudi F.; Pohle, B. Simone; Tichaczek, Petra S.; Hammes, Walter P.
Title:
The competitive advantage of Lactobacillus curvatus LTH 1174 in sausage fermentations is caused by formation of curvacin A
Journal title:
System. Appl. Microbiol.
Year:
1993
Journal volume:
16
Pages contribution:
457-462
Language:
en
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