Benutzer: Gast  Login
Dokumenttyp:
journal article 
Autor(en):
Haberl, B; Pfab, R; Berndt, S; Greifenhagen, C; Zilker, T 
Titel:
Case series: Alcohol intolerance with Coprine-like syndrome after consumption of the mushroom Lepiota aspera (Pers.:Fr.) Quél., 1886 (Freckled Dapperling). 
Abstract:
Alcohol intolerance after consumption of wild mushrooms is a recognized phenomenon. This is best understood with Coprinus atramentarius. Its active component Coprine blocks enzymatic ethanol degradation at the stage of acetaldehyde, which is responsible for the well-recognized symptoms. Here, we report three events in five patients experiencing the same symptoms after consumption of self-collected Lepiota aspera. All had mistaken L. aspera for edible mushrooms as Amanita rubescens or Macrolepiot...    »
 
Zeitschriftentitel:
Clin Toxicol (Phila) 
Jahr:
2011 
Band / Volume:
49 
Heft / Issue:
Seitenangaben Beitrag:
113-4 
Sprache:
eng 
Print-ISSN:
1556-3650 
TUM Einrichtung:
Toxikologische Abteilung